Product Details:
| Minimum Order Quantity | 1 Piece |
| Storage Capacity | 25 MT |
A Fish Cold Storage System is a specialized refrigeration solution designed to preserve the quality and freshness of fish and seafood products after they are harvested. Since fish and seafood are highly perishable, it is essential to store them at appropriate temperatures to maintain their texture, flavor, and nutritional value, as well as to prevent bacterial growth and spoilage.
These systems are used in various stages of the fish supply chain, including on boats, in processing plants, and in storage facilities, to ensure that fish remains safe for consumption and retains its quality throughout the distribution process.
Additional Information:
Product Details:
| Minimum Order Quantity | 1 Piece |
| Ice Cream Cold Room | 1000CFT |
| Modular cold room | 8 X 8 X 8 |
Additional Information:
Product Details:
| Minimum Order Quantity | 1 Piece |
| Storage Capacity | 20 m³ |
| Temperature Range | - 18 to - 21 degree Celsius |
| Room Dimensions | 10x12x8 ft |
| Body Material | GI |
| Panel Thickness | 120 mm |
| Door Type | Swing Door |
| Insulation Thickness | Insulated Puff Pannels, Pannel Thickness 80mm |
| Refrigerant | R404A |
| Usage/Application | Food Industry |
| Usage | Ice Cream |
| Number Of Doors | Single Door |
| Voltage | 415 V |
| Phase | Three Phase |
| Floor Type | Chequered Plate |
| Country of Origin | Made in India |
Additional Information: